Cymbopogon ambiguus – Native Lemon Grass


A great grassy plant for landscaping and for the home garden, Australian lemon grass is very easy care and hardy. It grows to around 2 metres high and wide, with whispy seed heads. It is drought and frost tolerant. Once established, cutting back the foliage will encourage fresh new growth.
The leaves have a strong lemon scent when crushed, and can be used to make tea and for inhalation. Research has shown that the tea is good for relieving headaches, migraine and inflammation, and aborigines also used it for chest infections and skin sores.
Propagate by division or by seed.

Scientific Name:Cymbopogon ambiguus
Common Name:Lemon Grass
Plant Type:Grass or grass-like, Clumping perennial
Height:1 ~ 2 metre
Width:1 ~ 2 metre
Flower Colour:Brown
Flowering Time:All year
Ph Level:Acid, Neutral, Alkaline
Soil Type:Sandy, Loamy, Sandy loam, Clay loam, Potting mix, Poor soil
Plant Environment:Low maintenance garden, Container growing, Coastal garden, Drought resistant
Climate Zone:Sub-tropical, Warm temperate, Mediterranean, Semi-arid
Light:Sunny, Light shade
Growth Habit:Evergreen, Dense foliage
Soil Moisture:Dry, Well-drained, Moist moderate drainage
Propagation Method:Seed, Division
Frost Tolerance:Tolerates light frost
Plant Usage:Fragrant
Special Uses:Edible, Tea, Fragrant oils, Pollution tolerant, Fast growing, Playground friendly
Attracts Wildlife:Other insects, Lizards



Angus recommends Bush Tucker fertiliser for native plants