Araucaria bidwillii – Bunya Pine

A very large, stately specimen tree that is often seen in historical gardens as it was widely planted on large country estates. Its domed shape is its very distinctive feature but it should be stressed that this tree needs a lot of space and should not be planted within 10 metres of any structures. It needs no regular pruning, however, the football sized seed cones are extremely heavy and present a safety hazard in public areas when they fall from the tree so warning signage should be used. The nuts are edible and tasty, the kernel has a tough shell which can be split in a fire or in boiling water. Can be eaten raw or roasted, and also ground into a flour. The timber is also valued for cabinet making.

Scientific Name:Araucaria bidwillii
Common Name:Bunya Pine
Plant Type:Large tree
Height:15 ~ 35 metres
Width:10 ~ 15 metres
Flowering Time:Spring
Ph Level:Acid, Neutral
Soil Type:Loamy, Sandy loam, Clay loam
Plant Environment:Low maintenance garden, Cold climate
Climate Zone:Sub-tropical, Warm temperate, Cool temperate, Mediterranean, Cool
Growth Habit:Evergreen, Spreading
Soil Moisture:Well-drained
Propagation Method:Seed
Frost Tolerance:Tolerates light frost
Plant Usage:Windbreak
Special Uses:Edible, Erosion control, Fast growing
Attracts Wildlife:Seed eating birds, Mammals



Angus recommends Bush Tucker fertiliser for native plants